Clairette de Die (French pronunciation: [klɛʁɛt də di]) AOC a natural sparkling white wine the Rhône Valley region France.It made the Muscat Blanc à Petits Grains (75% minimum) Clairette (25% maximum) grape varieties. [1] is characterized its peach apricot flavours rose honeysuckle aromas, is drunk young a maximum two years, .
The coat arms Die . Clairette de Die an appellation sparkling white wines the area the town Die. lies the alpine foothills the eastern Rhône region France. wine made traditional method (as Champagne) from Clairette.It to released a Brut.
Clairette de Die, Rhône Valley, France. Rating. 89 . Price . Champagne often with celebrations special occasions, the wines this region sure impress. Geography Located northeastern France, Champagne wine region 90 miles east Paris is characterized its rolling hills covered vineyards .
Cave de Die Jaillance Clairette de Die Cuvée Impériale 2020 NV 8% alcohol, 64 g/litre, 10% Clairette. Fruity grapey some herby hints. There's subtle mushroomy edge the sweet fruit. bright fruity, the sweetness evident. 85/100. Cave de Die Jaillance Clairette de Die Cuvée Icône 2019 NV 8% alcohol, 62 g/litre rs.
The coat arms Die . Clairette de Die Tradition wines sparkling wines under Clairette de Die appellation the eastern part the Rhône Valley wine region. Historically have been as Clairette de Die Méthode Ancestrale, currently naming not to used the official website the appellation.
Clairette de Die. 20 miles the east the Rhône river the picturesque Drôme Valley, the Drôme river flows from Alps. . to confused the Traditional Method Champagne fame. process involves rapidly cooling must the grapes after crush, bottling must the initial .
Come discover Clairette de Die Maison Jaillance, cooperative winery Die winegrowers 1951 the steep vineyards Diois (Drôme - 26). don't forget crémants, cellar & museum.
Coteaux de Die: still, dry white wine produced 100% clairette grapes. common the Crémant, obtained AOC appellation 1993, production this wine still extremely limited. is characterised its subtle green hue reflections, is drunk chilled, seafood, example.
In 1993, appellation reorganised. single-varietal sparkling wine the Clairette variety produced to Champagne method called "Clairette de Die Mousseux" renamed Crémant de Die the slightly sparkling wine called "Clairette de Die Tradition" renamed Coteaux de Die.
A unique sparkling wine, Clairette de Die, made an ancient process may pre-date Champagne. Die located 30 miles east the Rhone river the town Valence. It's isolated vineyards fall the departement Drôme the vineyards' chalky soils retain water the long, dry summers altitudes to 700 .
